Odd breakfast flavor
Sep. 16th, 2008 10:12 amOne of my favorite things to do with leftover cornbread is to break it up in a bowl, our some milk over it, and eat it for breakfast. I will note in passing however that if said leftover cornbread has been two days in the same clamshell Styrofoam box as the remainder of the leftovers taken home from a BBQ restaurant that the resulting breakfast will have an... interesting flavor.
'nuff said.